Our philosophy is simply: quality through and through.
For over 30 years, we have been bringing retail and foodservice companies the highest quality salmon in California. Our salmon is sustainably farmed in the cold waters of the Atlantic and Pacific Oceans. We source our fish everywhere from Canada to Norway and the Faroe islands. You can choose from a wide range of products, including whole gutted fish, fillets, portions, steaks, and byproducts.
Atlantic Salmon
The Premium Collection
Whole/H&G
Fillet
Portions/Steaks
Byproducts
Custom cuts? We got you!
Shoot us an inquiry and one of our team
members will get back with you.